PRIVATE DINING IN NIAGARA-ON-THE-LAKE

Turn your stay into a private restaurant.

A custom menu, thoughtful service and restaurant-level execution, prepared in the comfort of your home or vacation rental by Chef Luis Sanchez.

YOUR EVENING, COMPLETELY REIMAGINED

A memorable Niagara dinner, without leaving your table.


Ciao Chef brings an elevated private dining experience directly to your Niagara-on-the-Lake home, cottage or vacation rental. Each menu is created around your occasion, your guests and the way you want the evening to feel.

While Chef Luis takes care of the kitchen, you stay present with the people you invited. No reservations to coordinate. No rushed courses. Just thoughtful food, smooth pacing and a dinner that feels entirely your own.

THE CIAO CHEF EXPERIENCE

Personal from the first idea to the final course.


01

A menu made for you

Choose a seasonal multi-course dinner or create a fully bespoke tasting experience shaped around your preferences, dietary needs and celebration.


02

Restaurant-level execution

Your meal is prepared and plated in your kitchen with the care, timing and presentation of a fine-dining service—without losing the warmth of being at home.


03

Hosting made effortless

From ingredient sourcing and preparation to service flow and the final kitchen reset, the practical details are handled so you can enjoy your guests.


Refined enough for a milestone.
Relaxed enough to feel at home.

More than dinner.
The highlight of your Niagara stay.

MADE FOR WINE-COUNTRY MOMENTS

Anniversaries

Bachelorette weekends


Family celebrations

Birthday dinners


Winery getaways

Intimate gatherings


Every occasion
deserves its own menu.

MEET YOUR PRIVATE CHEF

Chef Luis Sanchez

With more than 18 years of experience across luxury hotels, fine-dining restaurants, cruise ships and private events, Chef Luis brings calm professionalism and a genuine love of hospitality into every kitchen.

His cooking is refined but welcoming. Familiar flavours elevated through thoughtful technique, seasonal ingredients and polished presentation. The goal is never simply to serve dinner. It is to create the kind of evening people remember.

SIMPLE TO PLAN. EASY TO ENJOY.

How your private dinner comes together


Share the occasion

Tell us your date, location, guest count and the experience you have in mind.


Build the menu

Chef Luis develops a menu and service plan tailored to your tastes, dietary needs and space.


Enjoy the evening

We arrive prepared, cook in your kitchen and guide the experience from first course to final reset.

Welcome drinks, local Niagara wine pairings, additional service staff and elevated table details can be incorporated when the occasion calls for them.


PLANNING YOUR DINNER

Private chef questions, answered.

CIAO CHEF IN NIAGARA-ON-THE-LAKE

Bring the restaurant to you.

Tell us what you are celebrating and we will begin shaping a private dining experience around it.